In June, Promasidor Kenya commemorated World Food Safety Week with various activities to raise awareness and reinforce our commitment to food safety. The week was marked by educational workshops, quizzes, interactive sessions, town halls and a renewed pledge to ensure the highest safety standards in our production processes. We visited a nearby children’s home to create awareness on handwashing and effects of food borne diseases.

As we move forward, we remain dedicated to continuous improvement and maintaining the highest quality standards.