The Dibi Festival, recognized as the first culinary and gastronomic festival in Western Africa, offers a unique annual platform for sharing and exchanging ideas around gastronomy, promoting art, chefs and cultural attractions.

The event brings together more than 200 000 people every year in Bamako, where the culinary culture is at the heart of all meals. ONGA, the official sponsor, was proud to give entrepreneurs and restaurateurs the opportunity to try our products and prepare their tasty dishes for all participants. It was a valuable opportunity to connect with our consumers and strengthen ONGA’s presence in the community.

 

 

ONGA, a festival full of flavour and aroma!